Difference between revisions of "Hand hygiene for patients and visitors"

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==Hand hygiene for patients==
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The patient comes to the hospital to diagnose and treat various conditions, some of which may decrease his/her immune defence mechanisms, e.g. broken skin or mucous membranes, polymorph white blood cell deficiencies, acquired B and T lymphocyte disorders.
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Microorganisms that may be acquired during the hospital stay may cause HAI. So it is essential that EVERY healthcare worker understands that they have a duty of care to make the healthcare environment as safe as possible.  The mainstay of the required measures is to perform effective hand hygiene each and every time it is indicated. The challenges are not just establishing an environment when this exists but sustaining it.  However, an important adjunct to this approach is to ensure that patients also realise that there are expectations of them.
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There are a few important rules for the hand hygiene of patients which should be communicated (often best done using a leaflet together with a verbal explanation):
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# Hands should be washed before any food is eaten.
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# Hands must be washed after using the toilet and after conducting personal hygiene.
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# Patients in isolation must wash their hands every time they leave their area.
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# If hands are visibly soiled or if they have an infection /colonization with C. difficile such patients should wash their hands under running water using liquid soap and then wipes them with paper towels.
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# Otherwise, patients may perform hand hygiene with alcohol rub hand preparations.
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==Hand hygiene for visitors==
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Visitors are rarely a source of infection for patients, but sometimes even community microorganisms can be harmful. This especially applies to viruses, such as during the flu season or when there are norovirus outbreaks.
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Also, the hospital microorganisms that can be transmitted to visitors' hands can sometimes harm visitors.
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Therefore, it is important for visitors to also perform hand hygiene following these rules:
 +
# Visitors should wash their hands if soiled or use alcoholic rub preparation if their hands are not soiled before contact with the patient and after contact with the patients whom they visited.
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# Visitors should not touch other patients in the same room as the patient they have visited.
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- Link to IC/HH Core competencies:Area 4 Infection control activities: Domain Elaborating infection control intervention ICA 1-2
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==References==
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* Cleanyourhands Campaign. London: National Patient Safety Agency, 2007.
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* McGuckin M, waterman R, Porten L et al. Patient education model for increasing handwashing compliance. Am J Infect Control 1999;27:309-14.
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* Munoz-Price LS, Banach DB, Bearman G, Gould JM, Leekha S, Morgan DJ, Palmore TN, Rupp ME, Weber DJ, Wiemken TL. Isolation precautions for visitors. Infect Control Hosp Epidemiol. 2015 Jul;36(7):747-58. doi: 10.1017/ice.2015.67.
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==FEM Contributors==
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* Smilja Kalenic
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* Vladimir Prikazsky
  
  
 
[[Category:Hand hygiene - principles]]
 
[[Category:Hand hygiene - principles]]

Latest revision as of 16:54, 23 March 2023

Hand hygiene for patients

The patient comes to the hospital to diagnose and treat various conditions, some of which may decrease his/her immune defence mechanisms, e.g. broken skin or mucous membranes, polymorph white blood cell deficiencies, acquired B and T lymphocyte disorders.

Microorganisms that may be acquired during the hospital stay may cause HAI. So it is essential that EVERY healthcare worker understands that they have a duty of care to make the healthcare environment as safe as possible. The mainstay of the required measures is to perform effective hand hygiene each and every time it is indicated. The challenges are not just establishing an environment when this exists but sustaining it. However, an important adjunct to this approach is to ensure that patients also realise that there are expectations of them.

There are a few important rules for the hand hygiene of patients which should be communicated (often best done using a leaflet together with a verbal explanation):

  1. Hands should be washed before any food is eaten.
  2. Hands must be washed after using the toilet and after conducting personal hygiene.
  3. Patients in isolation must wash their hands every time they leave their area.
  4. If hands are visibly soiled or if they have an infection /colonization with C. difficile such patients should wash their hands under running water using liquid soap and then wipes them with paper towels.
  5. Otherwise, patients may perform hand hygiene with alcohol rub hand preparations.

Hand hygiene for visitors

Visitors are rarely a source of infection for patients, but sometimes even community microorganisms can be harmful. This especially applies to viruses, such as during the flu season or when there are norovirus outbreaks. Also, the hospital microorganisms that can be transmitted to visitors' hands can sometimes harm visitors.

Therefore, it is important for visitors to also perform hand hygiene following these rules:

  1. Visitors should wash their hands if soiled or use alcoholic rub preparation if their hands are not soiled before contact with the patient and after contact with the patients whom they visited.
  2. Visitors should not touch other patients in the same room as the patient they have visited.


- Link to IC/HH Core competencies:Area 4 Infection control activities: Domain Elaborating infection control intervention ICA 1-2

References

  • Cleanyourhands Campaign. London: National Patient Safety Agency, 2007.
  • McGuckin M, waterman R, Porten L et al. Patient education model for increasing handwashing compliance. Am J Infect Control 1999;27:309-14.
  • Munoz-Price LS, Banach DB, Bearman G, Gould JM, Leekha S, Morgan DJ, Palmore TN, Rupp ME, Weber DJ, Wiemken TL. Isolation precautions for visitors. Infect Control Hosp Epidemiol. 2015 Jul;36(7):747-58. doi: 10.1017/ice.2015.67.


FEM Contributors

  • Smilja Kalenic
  • Vladimir Prikazsky

Contributors